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Izu Green Premium Luxury Matcha

Green, China
Regular price £33.45 GBP
Tax included.
Weight

There is perhaps no tea on the market today as celebrated or as famous as Matcha. The ancient Japanese who first created the tea believed it was gift of the heavens, and as such held great restorative and spiritual power here on earth. In fact, an ancient Japanese poet named Sen no Rikyu, considered to be the most important influence on the development of the tea ceremony, or Chanoyu, penned this line during the 1500's, ""Though many people drink tea, if you do not know the Way of Tea (Chanoyu), tea will drink you up."

These days, the rules around drinking Matcha have loosened. What was once saved only for ceremony, has found its way into everyday life. Matcha can now be found served cold, as an ingredient in health shakes, ice creams, and even baked goods.
And why not, when you consider these numbers: 2 cups of brewed matcha contains 7x the antioxidants of orange juice, 20x that of apple juice, and nearly 20g of calcium. On a gram/gram basis, our Matcha also contains approximately 10 times the polyphenols of some regular bulk teas*!

Producing this amazing tea is painstaking work. It is made using pure luxury tencha green tea and Gyokuro leaves that have been shaded under special shade covers for 3 weeks before plucking. Shading forces the plants to produce higher than normal chlorophyll levels, giving the leaves a rich green color. Once plucked, the leaves are steamed and dried. Next, they are stripped of all stems and veins, resulting in a pure leaf that is stone-ground into the fine powder tea lovers are familiar with.

As amazing as Matcha is, we're happy to say that we've taken it one step further. Having identified a high altitude Western Kenyan tea with 3x the antioxidant value of regular green tea, we decided to blend it with our traditional Japan Izu. Our Matcha Tea is grown in Kagoshima Prefecture, Japan. Smooth, flavory green character and beautiful premium emerald appearance and completely organic compliant, with the antioxidants significantly boosted in our special blend. Brew a cup today - to your health!

Green tea
Luxury grade style, ceremonial Japanese Green Tea and Gyokuro gives a light astringent finish. Full of goodness it has a jammy-like smoothness with a very satisfying full cup. Whisked to life, a vibrant green, Matcha’s calm, a peaceful scene. Sip the stillness, pure and bright. Awakened mind, serene delight.

Spec Sheet

Kagoshima Prefecture, Japan

500 - 6500 feet above sea level

Traditional Matcha process, Small batch crafted, 100% natural

Very High

No

Organic Compliant

Yes

70ºC - 80ºC

Bring filtered or freshly drawn water to a rolling boil and let cool to roughly 70ºC - 80ºC. Place approximately half a teaspoon of Matcha in your cup. Infuse with 8oz/250ml of water, whisk briskly and enjoy.

Morning + Afternoon

Yes

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